Interview with Mark Keller, Chair of the Friends of the PA Farm Show Foundation.
00:01 - Mark Kelleher, chair of the
00:03 - friends of the Farm Show Foundation.
00:06 - How important is farming to Pennsylvania's economy?
00:09 - Well, it's it's it's it's number one industry.
00:12 - Some say it's not, but it really is the number one
00:16 - industry and, generator of income in Pennsylvania.
00:21 - So it's it's number one.
00:23 - What do our farmers grow here in Pennsylvania?
00:26 - Everything from wheat, oats, soybeans,
00:31 - hay, corn, all the all the small grains.
00:35 - Some do hay.
00:36 - And of course, we have the the beef industry.
00:38 - We have the, the, swine industry.
00:41 - We have the poultry industry, we have the horse industry and, and,
00:45 - a whole goats, the whole
00:48 - gamut of, livestock
00:52 - and, crops in Pennsylvania is grown here.
00:55 - And the dairy industry is big in Pennsylvania. Right?
00:57 - The dairy industry is is very big in Pennsylvania.
01:01 - Unfortunately, the smaller farms are going
01:04 - by the wayside and it's mostly larger.
01:07 - Does that mean they're getting bought out,
01:09 - Mark doesn't mean they're being bought out.
01:12 - It means that they're expanding into to more heads of cattle,
01:16 - to produce the milk that that is needed.
01:19 - Right.
01:20 - And, every January, farmers and visitors
01:24 - gather under one roof in Harrisburg for the, Pennsylvania Farm Show.
01:29 - Now, for the benefit of someone who has visited the show,
01:32 - what happens there anyway?
01:33 - Well, to to lead up to that, here's what people need to understand.
01:39 - Each little community that has their own
01:42 - county fairs is the start of it.
01:45 - Things that those county fairs, advance to coming to the Farm Show
01:51 - and showcasing the best of the best, that it's it's the showcase of agriculture
01:57 - for Pennsylvania all brought together through those little communities.
02:00 - And little, some of them aren't so little.
02:04 - Fairs that are held throughout the, the year.
02:08 - In Pennsylvania.
02:09 - What are some of the activities at the farm show that especially interest
02:13 - you? Well, one, one of my close ones is is something that the foundation does,
02:18 - and that's that's the, faint scurry that it was started by Mike wall.
02:24 - Who was a senator and
02:25 - also was the executive director of, the Farm Show at one time.
02:29 - Unfortunately, he passed at an early age, but it was his idea
02:33 - to, actually have what's called a feed scurry.
02:38 - And the feed scurry is one of the biggest fundraisers for the foundation.
02:42 - It, helps raise money.
02:45 - What consists there is, a lot of,
02:50 - celebrities from the community and from the state,
02:53 - participate in a timed event where they drive a team of horses.
02:57 - And, this this is,
03:00 - exciting.
03:01 - And just last year, what we did was,
03:04 - we had, audience participation where individuals
03:09 - from the audience would get a chance to, to, actually do that.
03:13 - That's one of the things that that, is exciting to me.
03:17 - Also, you know, of course we can't forget the milkshakes.
03:21 - You know, that's everybody, you know, loves them.
03:24 - And the food court in general.
03:26 - I mean, there's,
03:27 - you know, the the commodities throughout the Commonwealth bring together,
03:31 - their food product that that people look forward to coming in
03:36 - and, and, tasting and enjoying.
03:39 - Mark, tell us more about why the Pennsylvania Farm Show
03:43 - is important to visitors.
03:46 - Well, I think what it does is shows the
03:52 - visitors of the farm show
03:54 - what really transpires with agriculture in general.
03:59 - It's everything from the, growing of crops,
04:04 - regardless of whether it's your, your small grains or whether
04:08 - whether it's the livestock itself, the, the, all the,
04:14 - the livestock that that comes there is showcase livestock.
04:17 - But that, is the best of the best.
04:21 - And it all develops over the years or over over the year
04:25 - at the local fairs that take place throughout the, the communities.
04:28 - Well,
04:28 - what about the educational opportunity for visitors
04:31 - who may not give a lot of thought to where their food comes from?
04:34 - Well, you know, and I find I find that quite interesting.
04:38 - I'm an advocate for educating
04:40 - our public of how agriculture comes
04:43 - about, comes about that milk that's on the
04:46 - on the shelf in a grocery store just doesn't happen there.
04:50 - And I think that coming to the Farm Show, they can see
04:53 - firsthand, how a dairy cow is milked.
04:57 - And, of course, we'll talk about the calving corner.
05:00 - Where at the calving corner, which is, is an exciting, corner of the Farm
05:06 - show complex, where actual calves are being born from dairy cows.
05:11 - And it's explained to them how that cow, has the calf,
05:16 - and then the cow produces milk, through a period of time.
05:21 - And, it's exciting for the for somebody who hasn't
05:25 - or has not been around, agriculture or farming to actually see that.
05:30 - So a visitor might witness a live birth there
05:33 - right in front of their eyes, right in front of their eyes.
05:36 - There's probably 10 or 12 animals, that actually birth right there.
05:41 - And, it's sent through the the farm show area
05:46 - to inform people that this is happening, so they can get themselves
05:50 - worked into that area to, to actually watch the actual
05:53 - calving of a small calf from a dairy cow.
05:57 - Let's talk some more about the impression the Farm Show could make on young people.
06:01 - After all, when they're at home,
06:02 - they open the refrigerator door and the food is there, right?
06:05 - What else do you want them to know?
06:07 - Well, I want them to know that that it just doesn't happen overnight.
06:10 - It takes time.
06:11 - It takes, the fact that, you know, weather has a big factor with it,
06:17 - that just, you know, the grain that's grown for their cereals,
06:22 - doesn't just happen when we depend a lot on Mother Nature
06:28 - to to provide, the rains
06:31 - that are needed to, to actually produce the, the grains.
06:35 - And then, of course, you got to make sure that it's harvested correctly and it and,
06:39 - and then it goes to the, to the mills to be
06:43 - be produced into, into the, the cereals that they eat or,
06:47 - or the milk that they drink or, the food that they eat.
06:51 - Well, let's talk some more about the impact of the Farm
06:54 - Show on the participants. We've talked about the visitors.
06:56 - What happens to the participants?
06:58 - You did touch on the point
07:00 - that county fairs seem to be almost a playoff for the Farm Show,
07:04 - and then when they get to the Farm Show, what do they have to do?
07:06 - And and what's on the line?
07:07 - Well, it's a lot of prepping.
07:09 - What what takes takes place is they bring that animal that they've
07:13 - showed at at the different fairs throughout the Commonwealth.
07:17 - They bring that animal in, or produce
07:20 - or, you know, grains or whatever,
07:23 - and they showcase it, meaning I'll use it as an example.
07:27 - We'll take a, a steer, a beef beef steer.
07:31 - They, they bathe it,
07:33 - they fluff it, they clip it,
07:36 - they make sure that,
07:38 - it is the best of the best to showcase
07:43 - to the public of what their animals are like.
07:48 - And it's nice to see young people taking care of these animals.
07:51 - They have these responsibilities.
07:52 - We see a lot of that.
07:53 - And also, you know, the behind the scenes when the public isn't there,
07:59 - we have photos of, the youth actually
08:03 - sleeping with, with their livestock side by side.
08:07 - We kind of smile when we see those pictures of, that individual
08:13 - so caring about their animal that, that,
08:16 - that they lay down right beside it because they're so tired from working
08:19 - at prepping that animal to look its very best for the public.
08:23 - Let's talk about navigating the farm show.
08:26 - It's in Harrisburg.
08:27 - It's every January, and it has a pretty big footprint, doesn't it?
08:31 - Any advice on how to navigate the farm?
08:33 - Show how to handle things, maybe have a plan before you visit?
08:37 - I think the first thing that I would put out to the general public
08:41 - is when they come into the farm show complex is get a visitor's guide.
08:48 - The visitor's guide is produced by the Foundation,
08:50 - the friends of the Farm Show Foundation, and it has a map in there.
08:56 - It describes, everything that anyone would want to know.
09:00 - It also lists out the schedule of events
09:03 - that are taking place, each day.
09:06 - And, it's it's just a, roadmap to the Farm show.
09:11 - And the Farm show complex consists of several buildings.
09:14 - Takes time to get around.
09:16 - It's several acres.
09:17 - It's not just building. It's building ten acres.
09:19 - Cow acres.
09:20 - And, if you're trying to get your steps in best places at the farm show.
09:26 - Mark, now, let's, pivot to the friends of the Farm Show Foundation,
09:31 - and you represent them first of all, what does it do?
09:36 - We are an organization
09:38 - that funds the future of agriculture.
09:42 - We're we're very, connected
09:46 - with the farm show itself, the building, the administration,
09:49 - the Department of Aging, in, in the
09:53 - the concept of friends of the farm show.
09:57 - We are very fortunate to been able
10:00 - to contribute back to the farm show itself.
10:03 - $2.3 million of funding.
10:07 - And one of the events that makes that possible is the one
10:09 - you told us about before.
10:10 - Celebrity feeds, the celebrity feed scurry.
10:13 - Something else, something new for,
10:15 - the 250 America that is, that is taking place this year.
10:19 - We have, donated to the the friends a quilt
10:24 - that, is, actually has traveled
10:27 - to those those fairs throughout the, throughout the Commonwealth.
10:31 - I think I was told it, it has actually traveled over
10:34 - 3000 miles across Pennsylvania.
10:38 - What is taking place?
10:39 - There is somebody on January the 17th will actually win that we are selling.
10:47 - Chances to it.
10:48 - And they will actually, we will draw that on the 17th.
10:53 - But, the dollars that are connected
10:56 - with that, the foundation has decided that that money
11:00 - will go to scholarships for youth and agriculture.
11:04 - And when did the foundation begin?
11:06 - How long a history does it have?
11:08 - It's been in effect for about 15 years,
11:11 - you know, and, it has grown over, over, over time.
11:16 - I always say it's the best kept secret at the farm show.
11:19 - A lot of people don't, actually realize
11:24 - what good the the foundation does.
11:27 - So we're trying to promote ourselves to, to, you know, educate the,
11:31 - the community and the public of of all the good that the foundation does
11:36 - for agriculture and for, the farm show itself.
11:40 - And this reaching out include, schools
11:43 - and kids, any formal educational programs there?
11:47 - Well, it's interesting you you ask that because, we the last two years,
11:52 - the foundation has been involved with, what is called Plant yourself and egg,
11:57 - which takes place at,
12:01 - where egg progress takes place and students there,
12:05 - get an opportunity to actually learn about agriculture.
12:10 - And some students even get the fact of to to drive,
12:14 - not really drive, but ride in an autonomous tractor,
12:18 - which they would have never had that chance ever before.
12:20 - So it's, it's, we're happy to, to, partner with,
12:24 - Penn State on the, on that program.
12:27 - And of course, this year we are bringing them to the farm show
12:31 - the organization, to the Farm show, to to actually do two, or three,
12:37 - seminars on it at one of the stages on, at the farm.
12:41 - So you mentioned the autonomous tractor a minute ago
12:44 - and is that a reality on Pennsylvania farms?
12:46 - Yeah.
12:47 - It hadn't occurred to me that such a thing would exist,
12:49 - but it certainly ought to, given all the technological developments we know about.
12:53 - As I tell people, farming,
12:56 - is it like it used to be 50 years ago?
12:59 - The size of the equipment?
13:02 - The time constraint,
13:04 - the technology that is there,
13:07 - I always tell this quick story.
13:11 - I was, I was driving through, through Commonwealth, and I saw
13:16 - this cornfield that
13:18 - it was planted, but there was an area.
13:20 - There was nothing. It.
13:23 - And I thought, I wonder what happened there.
13:26 - Well, I happen to know the farmer.
13:28 - Well, the nice thing about it was I spoke to the farmer.
13:31 - I said, what happened?
13:33 - That doesn't even make sense.
13:35 - And he said in laughing, he said, GG
13:39 - he said it showed that there was an object there and the plant
13:43 - there did not plant corn at that spot going through, he said.
13:48 - So we learned from that.
13:49 - That was the first year that we used the GPS and, planting that corn.
13:53 - But, you know, it
13:54 - soon told us we didn't realize it didn't plant in that area, that particular area.
13:59 - But now we know, you know, that that, that was our learning experience with GPS
14:04 - and and planting the seeds in the ground.
14:07 - GPS made a mistake and thought that something was on that spot.
14:10 - That's right.
14:11 - So so it did not drop the seeds in the, in that area.
14:15 - It's interesting that the, you know,
14:19 - the size of this equipment has gotten larger, the price has gotten more,
14:23 - and it's it's, can the average farmer
14:26 - handle these increase in costs of this better technology?
14:31 - It takes good management.
14:32 - There's good years.
14:33 - There's bad years.
14:34 - It all depends on on, the the weather.
14:38 - That's a that's a big factor that, that factors into to, weather the
14:42 - they're going to have a good crop or not.
14:44 - And the, the second thing is, is you have to be a very,
14:48 - very good manager in today's society to be able to, to manage
14:53 - to actually get ahead in farming.
14:57 - Last question, mark, what are your goals as the new chair
15:00 - of the friends of the Farm Show Foundation?
15:03 - Well, it's interesting you ask that.
15:05 - It's a it's,
15:07 - it I have big shoes to fill from from the past.
15:11 - Chairman.
15:11 - He he did a wonderful job.
15:15 - I'll say it that way.
15:16 - Bill Piper, dedicated
15:20 - a lot of his time to making this thing work,
15:24 - along with some of the other original, members of of the the foundation.
15:28 - But, my goals and ideas are to continue to,
15:35 - fund and educate the people or the people
15:40 - of the Commonwealth and surrounding areas of how agriculture really works.
15:45 - I think it's important that they learn how it gets to the shelves
15:50 - in the grocery stores that they understand,
15:53 - a little bit about the individual that's that's doing it.
15:59 - Many years ago,
16:00 - I spoke at a conference in, in,
16:04 - State College and I said,
16:07 - you know, the ag community is a I call them the silent majority.
16:13 - They go about their business, they do their work, and,
16:16 - you know, they,
16:19 - pay attention to what's going on.
16:22 - But there's they're silent.
16:25 - I said to them, the time has come
16:29 - that you need to step out of that comfort zone.
16:32 - You need to tell your story, invite people to your to your establishment,
16:37 - show them how we do things and how things are done.
16:41 - And that you care more than anything about the livestock,
16:45 - about the crops, about the the earth and the waters.
16:50 - Your thoughts of the ground of of the, the the land and and,
16:54 - you need to tell that story because a lot of times
16:57 - you're busy working and you don't pay attention to that.
17:00 - So please do that.
17:03 - Mark Keller, chair of the friends of the Farm Show Foundation.
17:07 - Thank you for your time. Thank you.
17:25 - Let me.
17:32 - Make.