PCNTV
Sign In Home Live Politics History 250th Sports Search Shop Donate Subscribe

ADVERTISEMENT
Linesville State Fish Hatchery, PCN Tours

(2021) Linesville State Fish Hatchery, PCN Tours

Caption Text Below:    

00:31 - HI MY NAME IS JARED STAIRS ON

00:32 - THE MANAGER HERE AT THE LINES

00:34 - WILL STATE FISH HATCHERY

00:36 - TREE WAS BUILT IN 1939. AND

00:40 - HAS WAS ORIGINALLY CONSTRUCTED

00:42 - TO BE A WARM WATER FISH

00:43 - HATCHERY WARM WATER TREE MAKES

00:46 - US A LITTLE BIT DIFFERENT THAN

00:47 - MOST CHART. TREES THAT PEOPLE

00:49 - THINK OF. 13

00:52 - TREES IN THE STATE OF

00:53 - PENNSYLVANIA AND ONLY A FEW OF

00:54 - US RAISE WARM WATER FISH

00:56 - SPECIES, WHICH MEANS WE DON'T

00:57 - RAISE ANY TRIAL HERE FOR THE

00:59 - OPENING DAY OF TROUT SEASON.

01:00 - WE RAISE WARM AND COOL WATER

01:02 - FISH. LIKE ALL EYES AND MUSKIES

01:05 - AND CHANNEL CATFISH.

01:07 - WE ALSO GET INVOLVED IN THE

01:09 - CHILD A LITTLE BIT BUT WE'LL

01:10 - TALK ABOUT THAT LATER.

01:11 - SO THIS FACILITY SITS IN A

01:13 - SMALL TOWN OF LINES FROM

01:14 - PENNSYLVANIA. WE SIT RIGHT ON

01:15 - THE SHORES OF PARMA TUNING.

01:17 - SANCTUARY THE SANCTUARY WATERS

01:19 - APARTMENT TUNING OR 2500 ACRE

01:21 - WATER BODY THAT FLOWS INTO THE

01:23 - MAIN BODY OF PRIVATE MEETING

01:24 - WITH THE RESERVOIR.

01:27 - THERE'S NO FISHING OR BOATING

01:29 - IN PALM TO THE SANCTUARY.

01:31 - HAS THE HA TREE WE USE IT FOR

01:33 - BRUCE SOURCE FOR ALL THE

01:34 - WALLEYE THAT WE BRAZEN TAKE

01:36 - THANKS FOR. TREE

01:39 - RAISES A MULTITUDE OF DIFFERENT

01:40 - SPECIES OF FISH WILL.

01:44 - RAISE ANY WHERE

01:45 - BETWEEN 1113 DIFFERENT SPECIES

01:47 - OF FISH EVERY YEAR AND THAT

01:48 - LARGELY DEPENDS ON WHAT THE

01:49 - BIOLOGISTS. ALL SAMPLE IN THEIR

01:51 - WATERS DETERMINED THAT THEY

01:53 - NEED. SO WE RAISE WALLEYE'S AND

01:55 - MUSKIES AND

01:56 - CHANNEL CATFISH AND LARGE MOUTH

01:58 - BASS THEM COPIES EVERY SINGLE

02:00 - YEAR. AND THEN DEPENDING ON

02:02 - WHAT ABOUT HIS NEED IF THERE'S

02:03 - A THERE'S RECENTLY DRAWN DOWN

02:05 - AND THE RESERVOIR FILLED UP

02:07 - ALSO RAISE SOME GOLDEN SHINERS

02:09 - FOR FORAGE BE RAISED

02:10 - BLUE HILLS. THINGS LIKE THAT

02:13 - THE RESTART THE LIKES ALL

02:14 - AROUND THE STATE.

02:15 - SO IT'S A LITTLE BIT OF WHAT

02:16 - WE'RE DOING HERE AT THE LINES

02:20 - SO HERE ARE THE LINES LOTTERY.

02:21 - WE HAVE A VERY LARGE VISITOR

02:22 - CENTER. TREE IS ONE OF THE MOST

02:25 - VISITED TREES OUT OF ALL THE

02:26 - STATE HOW TREES IN

02:27 - PENNSYLVANIA. WE GET ANYWHERE

02:29 - FROM 50 TO 80,000 PEOPLE A YEAR

02:32 - THAT COME THROUGH HERE ON A

02:33 - NORMAL YEAR. COVID

02:35 - IS ACTUALLY OBVIOUSLY PLAYS A

02:37 - FACTOR THERE WHERE WE HAVEN'T

02:38 - BEEN ABLE TO WELCOME VISITORS

02:40 - AND BUT WE'RE ANXIOUS TO OPEN

02:42 - BACK UP AND GET VISITORS COMING

02:43 - BACK THROUGH A LOT

02:44 - OF SCHOOLS, COME THROUGH TOURS

02:47 - YOU KNOW I REMEMBER COMING

02:48 - THROUGH THIS FACILITY AS A

02:49 - SCHOOL CHILD IN MY EARLY

02:51 - SCHOOLDAYS AND I HEAR THAT

02:52 - STORY FROM A LOT OF DIFFERENT

02:53 - PEOPLE SO. AS A VISITOR CENTER

02:56 - HERE WE ARE MAIN ATTRACTION IS

02:58 - THIS 10,000 GALLON FUEL TANK

02:59 - BEHIND ME. SO DURING A

03:01 - PRODUCTION YEAR FROM THE EARLY

03:03 - SPRING UNTIL LATE FALL.

03:05 - GENERALLY THIS WILL BE FILLED.

03:06 - WE'LL HAVE SOME PLANTS AND

03:07 - THERE AND WILL BE

03:08 - REPRESENTATIVE SPECIES OF

03:10 - EVERY FISH THAT WE CAN FIND A

03:11 - PARTNER TO THE SANCTUARY WILL

03:13 - BE IN HERE FOR PEOPLE TO SEE.

03:15 - THAT'S A VERY BIG ATTRACTION.

03:16 - WE'RE ALSO A LOT OF

03:17 - INFORMATIONAL POSTERS AND

03:19 - THINGS AROUND THE ROOM FOR

03:21 - PEOPLE TO LEARN ABOUT WHAT WE

03:22 - DO HERE.

03:27 - AND THE VISITORS TO LINES WILL

03:29 - SAY FISH HATCHERY WELCOME TO

03:30 - COME DOWN TO THE SECOND LEVEL.

03:32 - THIS WILL RECALL THE VIEWING

03:33 - PLATFORM. SO FROM THIS LEVEL

03:36 - YOU CAN SEE

03:37 - THE SECOND LEVEL OF THE 10,000

03:39 - GO ON

03:39 - DOING TODAY. SO YOU CAN LOOK AT

03:41 - THE UNDERWATER VIEW OF ALL

03:42 - THOSE FISH THAT WE HAVE IN

03:43 - THERE.

03:44 - AND A KIND OF SEE SOME OF THEIR

03:45 - BEHAVIOR AND HOW THEY GATHER

03:47 - AROUND THE STRUCTURE. IT CAN BE

03:49 - VERY INFORMATIVE. AND THEN

03:51 - BEHIND ME IS

03:52 - THIS WHOLE LEVEL OF THE

03:54 - BUILDING IS WHAT WE CALL THE

03:55 - HOUSE HOUSE. THIS IS KIND OF

03:56 - WHERE THE MAGIC HAPPENS.

03:58 - SO WE RE THAT'S WHERE WE TAKE

04:01 - WE TAKE AIDS. WE HAVE TO THE

04:03 - EGGS, HATCH, THE EGGS AND WE

04:05 - RAISE

04:06 - THE FISH UP UNTIL THEY GET TO

04:08 - BE A FINGERLING SIZE WHICH IS

04:09 - USUALLY 2 TO 3 INCHES.

04:11 - DATA POINT WE'VE REMOVED A

04:13 - SPECIAL 2 UP ON THE ENVIRONMENT

04:15 - OR OUT OF THE RACE FOR

04:16 - ENVIRONMENT WE HAVE MORE ROOM

04:17 - TO GROW.

04:21 - WE USUALLY THINK OF OUR

04:22 - BEGINNING OF OUR SEASON, THE

04:23 - IN MARCH. AND THE ICE COMES OFF

04:26 - THE FUNDING TO SANCTUARY, WE

04:28 - WILL SET TRUMP NETS OUT THERE

04:30 - WHICH LOOK LIKE LARGE MENTAL

04:31 - TRAPS TO CAPTURE. THE ADULT

04:33 - WAS WE'LL BRING ABOUT 7,000 OF

04:36 - THOSE WITH ALL LAWS AND THE

04:37 - HOUSE HOUSE.

04:39 - IT'S SPRING AND COLLECT AROUND

04:41 - 80 MILLION EGGS FROM THAT THOSE

04:43 - EGGS WILL BE THEN. GREAT

04:46 - CATCH HERE OR GIVEN DOLLAR HA

04:48 - TREES TO RAISE AND THOSE FISH

04:50 - COULD STOP ALL THROUGHOUT

04:51 - PENNSYLVANIA.

04:53 - ALL 3 FINISHED WITH ALL EYES

04:54 - WILL MOVE RIGHT INTO THE

04:55 - MUSKIES SPAWNING WE'RE BRINGING

04:57 - ALL MUSKIES INTO THE BUILDING

04:58 - WE SPAWN AND DO THE SAME

04:59 - PROCESS.

05:04 - ALSO HOT CHANNEL CATFISH EGGS

05:06 - IN HERE.

05:08 - WHAT CHANNEL CATFISH WE GET OUT

05:09 - OF OUR PROOF ONS. THE THEY

05:12 - ACTUALLY LAY THEIR EGGS INTO

05:13 - ART. STRUCTURAL SPAWNING WE

05:15 - COLLECT THE EGGS, BRING THEM

05:17 - IN HERE PUT THEM INTO THESE

05:18 - JARS THAT YOU SEE ON TOP OF

05:20 - THESE TAX. THE STRUCTURES OF

05:22 - WHAT WE CALL AN EGG BATTERY

05:24 - AND THE JARS RECALLING THE

05:25 - PATIENTS ARE SO THE EGGS WILL

05:26 - SAID IN THOSE JARS THE FLOW

05:29 - WILL FLOW FROM THE BOTTOM OF

05:30 - THE JAR UP THROUGH THE JAR.

05:31 - WE KEEP THE EGGS ALL WALKS AND

05:33 - THEY DID. AT THE

05:34 - PERFECT TEMPERATURE FURTHER

05:36 - INCUBATION PERIOD.

05:38 - ONCE THE EXPERT THE HOTS FOR

05:39 - USE THESE LARGE KONG FLU

05:41 - CONCRETE TANKS. THE HOPS THE

05:43 - FISH AND. THAT'S WHERE WE BEGIN

05:46 - TO SEE HIM DEFEAT.

05:49 - CURRENTLY TODAY WE'RE DONE.

05:51 - VERY FIRST DAY OF OUR BROWN

05:53 - TROUT SPAWNING FURTHER 2021

05:55 - SEASON. SO HERE YOU CAN SEE OUR

05:57 - FOREMAN FRANK VOCAL.

06:00 - MEASURING OUT THE EGGS AND

06:01 - PUTTING THEM ONTO THE

06:01 - INCUBATION JARS.

06:06 - SO NOW WE'RE DOWN HERE THE

06:07 - HOT HOUSE. AND WE DO HAVE A A

06:09 - COUPLE BROUGHT OUT THAT EVERY

06:11 - HATCHED SO I WANT TO TAKE THE

06:12 - AFTER SHOW YOU GUYS WHAT DOES

06:15 - FRESHLY HATCHED FIRST LOOK

06:16 - LIKE.

06:21 - HOW'S ABOUT 50,000 BROWN TROUT

06:23 - IN IT.

06:29 - WHAT THIS STAGE.

06:33 - THE FUTURES HAS A LITTLE BIT OF

06:35 - A JOKE SOCK ON THEIR STOMACHS

06:37 - SO THE OFFICIAL LAY ON THE

06:38 - BOTTOM OF THE TIME AND ABSORB A

06:40 - YOKE STOCK. THAT'S WHERE THE

06:42 - GOOD NUTRITION FROM A SITE

06:43 - DEVELOPED. ONCE A SILK

06:45 - STOCKINGS FULLY DEVELOPED

06:47 - OFFICIAL BE WE'RE ABLE TO COME

06:48 - UP OFF THE BOTTOM AND SWIM

06:50 - AROUND AND START LOOKING FOR

06:51 - FOOD. AND THAT'S WHEN WE'LL

06:52 - START INTRODUCING DRIVE FEE TO

06:54 - THESE GUYS.

06:57 - THE FRONT ROW HERE ABOUT ONE

06:58 - WEEK OLD.

07:08 - SO THESE ARE SOME OF THE BROWNS

07:09 - ARE DRUGS THAT WERE COLLECTING

07:10 - TODAY. YOU CAN SEE MOST OF

07:13 - THEIR ADS ARE NICE OR JUST

07:15 - A COLOR TO SEE A FEW WHITE ONES

07:16 - AND THERE ARE THOSE OF THE ADS

07:17 - THAT DID NOT GET FERTILIZED.

07:20 - IT'S JAR OF IS COMPOSITION OF

07:23 - 7 YEAH, IT'S FROM 7 FEMALES AND

07:26 - 14 MILES.

07:28 - SO THERE'S A LOT OF GENETIC

07:29 - COMBINATIONS AND THERE IS

07:30 - SOMETHING WE TRY TO PAY

07:31 - ATTENTION TO.

07:33 - LIKE I SAID THE WATER IS

07:34 - FLOWING FROM THE BOTTOM OF THE

07:35 - CHART UP THROUGH THE ADS FOR

07:37 - EACH SIDE GETS. PLENTY

07:38 - OF AUSTIN ACCESS TO FRESH

07:41 - WATER.

07:45 - AND ABOUT 33 DAYS, LET'S RETURN

07:47 - TO PATIENT THERE. IT IS.

07:48 - AND THOUGH HE WILL GO INTO THE

07:50 - CONCRETE TANKS JUST LIKE WE SAW

07:52 - THE FRONT.

07:57 - GOOD

07:58 - SOT HERE BECAUSE HE VIEWED IN

07:59 - THE BACKGROUND WE'RE OUTSIDE OF

08:01 - THE HOUSE OFFICE BUILDING.

08:04 - RIGHT ON THE SHORES OF PARMA

08:05 - TUNING SANCTUARY.

08:08 - ALSO BEHIND ME YOU CAN SEE A

08:09 - PONTOON BOAT WITH A KYLE LONG

08:11 - THAT'S THE BOAT WE UTILIZE FOR

08:13 - YOU RUNNING ALL OF OUR TRUCK

08:14 - THAT'S HERE IN THE SANCTUARY

08:15 - WATERS, WE'RE ABLE TO DRIVE A

08:17 - BOAT PARADE INDOOR HOT HOUSE TO

08:19 - THE GARAGE DOOR YOU SEE ON THE

08:20 - FAR BANK. THAT

08:22 - MAKES THE PLUS STRESSFUL ON THE

08:24 - FRESH THAT WE CAN YOU KNOW TAKE

08:26 - THE FISH OUT OF AND THAT'S IN

08:27 - THE PART OF DOING SANCTUARY,

08:28 - DRIVE THEM RIGHT INTO THE

08:29 - BUILDING RIGHT WHERE THE TANKS

08:30 - ARE THEY'RE NOT OUT OF THE

08:31 - WATER VERY LONG AT ALL THAT'S

08:32 - SOMETHING WE LIKE TO FOCUS ON

08:33 - YOU KNOW WINNER,

08:34 - WE'RE WORKING WITH THE RESOURCE

08:35 - WE WANT TO BE VERY EASY ON THE

08:37 - SPECIALLY WANT TO CAUSE OF

08:38 - STRESS. WE WANT TO GET THEM GET

08:40 - THE EGGS THAT WE NEED TO DO

08:41 - THE PRODUCTION AND AS THE

08:43 - FASHION OF MY MENTORS POSSIBLE.

08:47 - THEY'RE SO HERE ARE THE WARM

08:48 - TREE ON THE SIDE OF US IS A

08:50 - BUNCH OF PONDS.

08:53 - ON CULTURE AT A WARM TREE IS

08:55 - VERY IMPORTANT WHERE. WHEN

08:57 - YOU'RE IN AN INTENSIVE CULTURE

09:00 - SETTING WAS WHAT WE CALL WHEN

09:01 - YOU HAVE FISH INSIDE TANKS

09:02 - INSIDE A BUILDING. IT'S MORE OF

09:04 - A STRESSFUL SITUATION.

09:06 - EXTENSIVE CULTURE HERE IN THESE

09:07 - PONDS THERE'S A LESS STRESSFUL

09:09 - SITUATION, BUT WE HAVE LESS

09:10 - CONTROL OVER IT. SO WHEN WE

09:12 - HAVE FISH IN PONDS WE'RE

09:13 - MANAGING THE FOR THE

09:15 - PHYTOPLANKTON AND ZOOPLANKTON

09:16 - THAT'S IN THE WATER AND THAT IS

09:18 - HOW WE MANAGE FOR THE PH SWINGS

09:20 - AND ALSO THE OXYGEN LEVELS.

09:23 - FISH AND PAUSE THAT ARE LESS

09:24 - STRESSED AND LE PEN TO GROW A

09:26 - LOT BETTER.

09:27 - BUT WE DON'T HAVE AS MUCH

09:28 - CONTROL OVER BEING ABLE TO SEE

09:30 - THEM EVERY DAY TO KNOW IF

09:31 - PROPS ARE GETTING SICK OR

09:32 - SOMETHING LIKE THAT WE WOULD

09:33 - BUILD A TREAT THEM AS QUICKLY

09:34 - AS WE COULD ON HIM INTENSIVE

09:36 - CULTURE INSIDE. THE CONCRETE

09:38 - TANKS, SO THE TRADEOFFS EITHER

09:40 - WAY SOME SPECIES DO BETTER.

09:42 - AND CAUSE SOME PEEPS HE SAYS

09:44 - THE VETERAN RACE WAS.

09:47 - THESE PARTICULAR PONDS HERE ARE

09:48 - WHERE WE HAVE OUR COULD CHANNEL

09:49 - CATFISH GROUPONS. WE HAVE ABOUT

09:53 - 100 IDOL CHANNEL CATFISH IN

09:55 - EACH ONE OF THESE PONDS AND

09:57 - WHEN THE WATER TEMPERATURE

09:58 - RAISES UP TO 70 DEGREES EACH

10:00 - SUMMER. WE PUT SPAWNING

10:03 - STRUCTURES AROUND A LITTLE ALL

10:04 - THE WAY AROUND THE SHORELINE.

10:06 - AND THEN WE TOOK THOSE

10:07 - STRUCTURES EVERY 3 TO 4 DAYS.

10:09 - AND THE CHANNEL CATFISH ARE

10:10 - ACTUALLY GOING TO THOSE

10:11 - CONFERENCE THE LAY THEIR EGGS

10:12 - IN THERE. AND THEN WE CAN GO

10:14 - AROUND COLLECT THE EGGS

10:15 - AND TAKE THEM INSIDE WHERE WE

10:16 - GET A BETTER HOW TO READ

10:17 - BECAUSE WE KEEP THEM CLEAN

10:18 - WATER. GOOD OXYGEN AND WATER WE

10:21 - GET ALMOST ALL THOSE EXTRA HOT

10:23 - SUMMER. WE RAISE THEM IN THE

10:24 - FINGER LEE FISHER LATER

10:25 - SOCKETS.

10:28 - SO A SERIES OF RACE WAS BEHIND

10:29 - ME IS DEDICATED TO

10:31 - BROWN TROUT. NOW NORMALLY A

10:33 - WARM WATER TREE WE DON'T RAISE

10:35 - A LOT OF

10:35 - CHARLES SPECIES. BUT HERE'S THE

10:37 - LINES WILL STAY TREE WE HAVE A

10:38 - SPECIAL PROGRAM. IT'S CALLED

10:40 - THE LAKE ERIE BROWN TRUCK

10:41 - PROGRAM SO THE PROTOCOL WE

10:43 - RAISE IN THIS RACE PLAY ONLY GO

10:45 - INTO LAKE ERIE AND THAT ITS

10:46 - TRIBUTARIES.

10:49 - WELL A CURRY FISH HEALTH

10:50 - COMMISSION HAS SPECIAL

10:52 - REGULATIONS ON WHAT COULD BE

10:53 - STOCKING THE LAKE ERIE AND THEY

10:55 - HAVE TO COME FROM HATCHERY THAT

10:56 - HAS ALONG HISTORY OF BEING

10:58 - DISEASE FREE. WE DON'T WANT TO

10:59 - INTRODUCE A THING INTO LAKE

11:00 - ERIE THAT MAY HAVE A HISTORY OF

11:02 - DISEASE PROBLEMS.

11:03 - SO THE LINES WILL HAVE TROOPS

11:05 - AS WE HAVEN'T RACED ROUTE FOR

11:06 - HUNDREDS OF YEARS LIKE SOME

11:07 - OTHER PLACES. WE DON'T HAVE ANY

11:09 - OF THOSE TO START OUT THE

11:09 - SEASON. WE'RE COMPLETELY

11:10 - DISEASE FREE WE PROTECT THESE

11:13 - RACEWAY'S WITH BIOSECURITY

11:14 - MEASURES WE HAVE SPECIAL

11:15 - EQUIPMENT ANYTIME WE GO IN

11:16 - THEIR

11:17 - SPECIAL NETS. SO THE THESE FISH

11:19 - WILL REMAIN DISEASE FREE COULD

11:20 - BE STALKING TO LAKE ERIE.

11:25 - TODAY WE'RE DOING THE FIRST

11:27 - FRONT ROW SPOT OF THE SEASON.

11:29 - THESE RACEWAY'S WE HAVE FOR

11:30 - GENERATIONS OF FISH. WE'RE

11:32 - FINGERLING FISH LITTER ABOUT 8

11:33 - INCHES. WE HAVE 2 YEAR OLD

11:35 - FASHIONED CORRESPOND LOST

11:36 - FALL THAT ARE NOW AND THAT 14

11:38 - TO

11:38 - 17 INCH RANGE. WE HAVE 3

11:40 - YEAR-OLD FEMALE SO WE HOLD FOR

11:42 - PROOF SOURCE TO CONNECT FROM IN

11:43 - THE FUTURE. THOSE

11:45 - 3 YEAR-OLDS ARE YOU KNOW IN

11:46 - THAT 24 INCH RANGE AND THEN WE

11:48 - ALSO 4 YEAR-OLD FEMALE SOLDIERS

11:50 - WHO ARE TAKING EXTRA MONEY

11:51 - YEARLY BASIS. THIS 4 YEAR-OLD

11:54 - FEMALES HOLD ABOUT 4,000 EGGS,

11:55 - A PIECE

11:56 - AND SO THAT ALLOWS US TO GET

11:57 - ALL THE EGGS WE NEED FROM ABOUT

12:00 - 250 FEMALES.

12:04 - WELL WE'LL GO INSIDE WE'LL SEE

12:06 - SOME OF THIS BONDING ACTIVITY

12:07 - THAT'S TAKEN PLACE.

12:08 - WE'RE GETTING READY TO DO

12:10 - ANOTHER ROUND OF BROWN TROUT

12:11 - SPAWNING HERE TODAY.

12:13 - THE FIRST STEP IS TO PUT.

12:15 - FEMALES. AND TO THE TOP OF

12:18 - ANESTHETIC.

12:20 - THESE ARE 4 YEAR-OLD FEMALE

12:22 - BROWN SHOW WE'LL BE COLLECTING

12:23 - THE EGGS FROM TODAY. WE USE

12:25 - AN ANESTHETIC THAT WILL PUT THE

12:27 - FISH TO SLEEP AWAY.

12:29 - REAL IT'S MUCH EASIER ON THE

12:31 - FISH THAT WAY IT'S EASIER ON

12:32 - US. WE DON'T WANT TO BE HEARD

12:33 - ANY FISH. THEY WILL WAKE

12:36 - UP IN ABOUT HALF AN HOUR AND.

12:38 - PERFECTLY HEALTHY.

12:42 - WE'RE GOING FOR THIS ROUND

12:44 - WE'RE GOING FEMALES. AND 16

12:47 - MALES.

12:53 - THESE MALES ARE 2 YEARS OLD.

12:58 - FOR A LITTLE BIT SMALLER THAN

12:59 - THE FEMALES. BUT THEY WORK OUT

13:02 - JUST GREAT.

13:21 - WELL IT'S THAT WE

13:23 - THE FISH HAVE BEEN IN THE

13:24 - ANESTHETIC FOR 5 OR 6 MINUTES.

13:26 - WE'RE GOING TO START WITH A

13:27 - FEMALE.

13:29 - WE SEE THIS A 4 YEAR-OLD

13:30 - FEMALE, SHE'S GOT A NICE.

13:32 - THOUGHT STOMACH OWNER, SO YOU

13:33 - KNOW THAT'S COMING OFF OF EGGS.

13:35 - THESE 4 YEAR-OLD FEMALES

13:36 - AVERAGE 4 TO 5,000 EGGS FOR

13:39 - FISH.

13:41 - ONE SERENA, SOMETIMES THE FISH

13:42 - ARE VERY RELAXED. SO THE EGGS

13:44 - ACTUALLY COME OUT WITH VERY

13:45 - LITTLE BIT OF PRESSURE. WE

13:47 - DON'T NEED TO DO ANYTHING

13:48 - DRAMATIC OR HURT THE FISH AT

13:49 - ALL.

13:52 - SPAWN THE EGGS INTO A COLANDER

13:54 - SO IT DRAINS OFF THE OVARIAN

13:55 - FLUID. AND THEN WE'LL

13:58 - PUT THE THE

13:59 - DRY EGGS INTO A GRADUATED PEAK

14:01 - OR SO WE CAN SEE HOW MANY AS WE

14:02 - GOT OUT OF THIS FRESH.

14:13 - SO WE MEASURE

14:14 - HOW MANY EGGS COME OUT OF THE

14:15 - FISH IN MILLILITERS.

14:20 - AND THEN WE'LL USE THE MILL TO

14:21 - 2 MALES TO FERTILIZE THE EGGS.

14:24 - WE USE 2 MALES JUST IN

14:26 - CASE, THE THE MIDDLE IS NOT

14:27 - ACTIVE FOR ONE OF THE FISH.

14:30 - WE WANT TO MAKE SURE THESE EGGS

14:32 - GET FERTILIZED

14:33 - WE DON'T WANT TO USE TOO MANY

14:34 - MALES WE WOULD WANT TO USE MORE

14:36 - THAN 2 BECAUSE WE WANT TO KEEP

14:38 - THE GENETIC COMBINATIONS AS

14:39 - HIGH AS WE CAN. SO WE WANT YOU

14:41 - TO FISH. IT'S FEMALE'S EGGS TO

14:43 - BE FERTILIZED BY ONE OR 2

14:45 - MALES.

14:54 - WE HAD WATER TO THE EGGS WHICH

14:56 - INITIATES THE FERTILIZATION

14:57 - PROCESS THAT ACTIVATES THE MELT

15:00 - AND WITHIN ABOUT 30 TO 40

15:01 - SECONDS ALL THOSE EGGS WILL BE

15:02 - FERTILIZED.

15:07 - WE BEGIN SQUEEZE. ANOTHER

15:08 - FEMALE REPEAT THE PROCESS.

15:11 - WE'VE SEEN A LOT OF COLOR

15:13 - VARIATIONS OF THESE POUNDS ALL.

15:18 - IN THEORY A SHOULD LOOK LIKE

15:20 - THIS FEMALE HERE WITH SMALL

15:22 - CIRCULAR SPOTS WITH LIKE HEY

15:24 - LOWS AROUND THEM. THAT'S THE

15:25 - TRADEMARK OF THE BROWN TOE.

15:43 - A COUPLE, GOOD LOOKING MALES.

15:46 - AND THEN WE'LL REPEAT

15:47 - THIS PROCESS FOR 7 DIFFERENT

15:49 - FEMALES. HE'S IN 14 DIFFERENT.

15:54 - AND THEN WE GET

15:55 - THOSE ALL COMBINED INTO A

15:56 - BUCKET THAT WILL START INTO

15:57 - DISINFECTION PROCESS.

16:01 - WELL IT'S NOT THAT WE'VE

16:02 - GOT OUR ALL OF OUR FEMALES FOR

16:04 - THIS BOUT, SPAWN. WE COLLECT

16:07 - ALL THE EGGS FOR ME. EACH OF

16:09 - THE INDIVIDUAL FEMALES INTO

16:10 - THIS BUCKET. AND THEN WE'LL ADD

16:12 - SOME FRESH WATER.

16:15 - THIS INITIAL RANCHES JUST TO

16:16 - PULL OFF ANY ANY ORGANIC

16:18 - MATERIAL THAT'S AND WITH THE

16:19 - EGGS.

16:23 - THIS PROCESS THAT WE'RE

16:24 - DOING NOW THERE'S A RECALL THAT

16:26 - THIS INFECTION PROCESS. SO

16:28 - WE'RE GOING TO RUN SEASON.

16:29 - IT'S GOOD AND THEN WE'RE GOING

16:30 - TO USE PROCESS WHEN

16:32 - USING IODINE TO KILL ANY

16:34 - PATHOGENS THAT MIGHT OFFEND

16:35 - PASS FROM THE

16:36 - THE ADULT ROUTE OUT TO THE

16:38 - U.S.. SO WE WANNA THE SOURCE

16:40 - OLD PROCESS ALSO WE KNOW

16:42 - OFFICIALLY HOT SHOT OF THE ZAGS

16:44 - ARE COMPLETELY DISEASE FREE.

16:46 - EVEN THOUGH THE ADULTS ARE

16:48 - DISEASE FREE AS WE POSSIBLY CAN

16:49 - BE THROUGH OUR TESTING

16:51 - PROCESSES WHAT IS JUST WELL

16:53 - GOOD PROCESS. SO THIS INITIAL I

16:55 - DINE SOLUTION

16:56 - IS AUDIT. WHAT'S MORE THIS

16:58 - FINISH ALLIED ON IT'S JUST A

16:59 - DILUTE THE WATER THAT WAS LEFT

17:00 - IN THE EGGS BECAUSE

17:02 - THE FINALS SOLUTION WE WANT TO

17:04 - BE A 50 PARK MILLION

17:05 - CONCENTRATION ON THE X,

17:07 - SO WE WANT TO GET AS MUCH WATER

17:09 - OUT AS WE CAN AND THEN TO LOU

17:11 - WITH I DON SOLUTION THE REST OF

17:14 - THE WATER.

17:16 - A MEASURED AMOUNT OF IODINE ON

17:17 - TOP OF THE EGGS AND THAT THAT I

17:19 - DON'T SOLUTION WE'LL STAY ON

17:21 - THE EGGS FOR 30 MINUTES.

17:23 - AND DURING THE 30 MINUTE

17:24 - PERIOD, THE EGGS ARE ACTUALLY

17:25 - WATER HARDENING WHICH MEANS ARE

17:27 - ABSORBING SOME OF THE WATER

17:28 - FROM AROUND THEM. AND SOAKING

17:30 - IN WATER WITHIN TO MAKE IT

17:32 - MORE RIGID. WHILE THE A SOAKING

17:34 - THE WATER ON THEM LOOK AT SOME

17:36 - OF THE SIDE ON WITHIN THE EGG

17:37 - WHICH WILL KILL ANY PATHOGENS

17:39 - THAT ARE INTERNAL TO THE AG AS

17:41 - WELL AS ANYTHING EXTRA LONG

17:42 - YET.

17:44 - SO IT'S FAIR THAT I WAS

17:45 - LOOSENING THEIR WE MARKET AND

17:47 - THEN THAT.

17:49 - THOSE EGGS BEING DISINFECTED

17:50 - WILL BE TRANSPORTED TO THAT

17:51 - CHARLES PUT ON THE CONDITION

17:53 - JARS.

17:56 - SO THIS SERIES OF RACE WAYS AS

17:58 - OUR MUSKEGON IT,

18:00 - I'M A SKI PROGRAM HERE AT THE

18:01 - LINES WILL FISH SATURDAY

18:02 - SOMETHING WE'RE VERY PROUD OF

18:04 - AND WE'RE REALLY MAKING A

18:05 - DIFFERENCE. IN THE

18:07 - MUSKIE CATCH RATES FOR THE

18:08 - ANGLERS A PENNSYLVANIA AND

18:09 - THAT'S SOMETHING THAT MAKES US.

18:10 - I FEEL REALLY GOOD ABOUT WHAT

18:12 - WE'RE DOING.

18:13 - OVER THE LAST 10 YEARS OR SO

18:15 - WE'VE MADE TREMENDOUS STRIDES

18:17 - ON MOST KEY PROGRAM.

18:19 - WHEN I FIRST STARTED WITH THE

18:21 - AGENCY WE USED TO STOCK FISH

18:22 - THAT WERE IN THAT 6 TO 7 INCH

18:24 - SIZE RANGE.

18:26 - AND THEN AS WE GOT BETTER WITH

18:28 - OUR FEEDING METHODS AND LEARN

18:29 - MORE ABOUT

18:29 - MUSKIE CULTURE WE'RE ABLE TO

18:31 - GET THEM UP TO ABOUT 10 INCHES

18:32 - BY THE FALL OR RESTOCK THEM.

18:34 - WE STILL HAVE SOME PRETTY GOOD

18:35 - SUCCESS WITH THOSE TENETS FALL

18:37 - FINGERLINGS AND THEN WE DID A

18:39 - COUPLE TAGGING STUDIES AND WE.

18:42 - LEARNED THAT THE SPRINGTIME IS

18:45 - A BETTER TIME TO STOCK THE

18:46 - STASH. SO NOW OUR CURRENT

18:48 - PROGRAM IS THAT WE JUST WE

18:50 - RAISE THESE MUSKIES ALL

18:51 - THROUGHOUT THE SUMMER WE

18:53 - USUALLY TAKE THEIR EGGS IN

18:54 - APRIL RAZAN THROUGHOUT THE

18:55 - SUMMER AND THEN THEY'LL SPEND

18:57 - THE WIN OUT HERE IN THESE

18:58 - RACEWAY'S AND THEN WE'LL START

18:59 - STOCKING THEM. THE

19:01 - FOLLOWING JUNE. AS A YEAR AND A

19:03 - HALF OLD FISH AND THAT 12 TO 14

19:05 - MINUTES

19:05 - SIZE RANGE. SO NOW WE'RE

19:07 - GETTING THIS FIRST TO THAT

19:08 - LARGER SIZE RANGE FOR SURVIVAL

19:10 - NUMBERS. WARD OFF

19:11 - THE CHARTS AND ANGLERS ARE

19:13 - REALLY ENJOYING CATCHING THESE

19:14 - FISH. SO THE SECOND CATCH A

19:16 - COUPLE OF THE TAKE A LOOK AT

19:17 - HIM.

19:27 - SO THESE FISH RIGHT NOW AND THE

19:28 - TIME OF THE HOUSE BILL 11 INCH

19:29 - RANGE.

19:32 - SEE THEY'RE BEAUTIFUL. THEY

19:33 - LOOK LIKE A.

19:34 - A MUSKIE ALREADY THERE LONG

19:36 - SLENDER. THESE FISH ARE VERY

19:38 - FAST AND VERY.

19:43 - VERY ADOPT FOR HUNTING.

19:45 - THESE ARE THE EFFECTS FOR MOST

19:46 - WATER BODIES.

19:52 - ALL RIGHT AS WE'RE WRAPPING

19:53 - UP OUR SHORT TOUR OF THE LINES

19:54 - WILL STAY TREE TODAY. US WANT

19:56 - TO MENTION A FEW THINGS FIRST

19:58 - OF ALL THANKS FOR JOINING US.

20:00 - SECOND

20:01 - OF ALL WANT TO BE CLEAR ALL THE

20:04 - WORK WE'RE DOING HERE AT THE

20:05 - SITE REASON ALL OF OUR VOTERS

20:06 - ACROSS PENNSYLVANIA. THAT'S THE

20:07 - BENEFIT ALL THE ANGLERS OF

20:08 - PENNSYLVANIA. WE DO A LOT OF

20:11 - WORK WE PRIDE OURSELVES ON

20:12 - MAKING THE FISHING BETTER AND

20:14 - THOSE FISH GETS TALK ALL

20:15 - THROUGHOUT PENNSYLVANIA HERE

20:17 - ITS ALLIES WILL HAVE TREE WE

20:18 - CAN RAISE MILLION WALLEYE

20:20 - FINGERLINGS 30 TO 40,000.

20:22 - A LARGE MUSKIES WE CAN RAISE

20:25 - HUNDREDS OF THOUSANDS OF

20:26 - CHANNEL CATFISH. THOSE FISH GET

20:28 - STOCK ALL THROUGHOUT

20:29 - PENNSYLVANIA FOR EVERY COLOR

20:31 - AND NUMBER FILL ADELPHIA ROVER

20:33 - SCRIM. EVERYBODY GETS THE

20:35 - BENEFIT OF THE DOUBT AND THAT'S

20:36 - REALLY IMPORTANT TO US. THE

20:38 - OTHER THING I WANT TO MENTION

20:39 - WAS THAT WE HAVE A

20:40 - A VERY POPULAR EVENT HERE AT

20:42 - THE LINES OF FISH HATCHERY

20:43 - EVERY YEAR. THE SECOND SATURDAY

20:45 - IN APRIL WE HAVE A LARGE OPEN

20:47 - HOUSE, WE WELCOME VISITORS COME

20:48 - IN. I CAN SEE A SPAWNING THE I

20:51 - WAS THAT TIME OF YEAR WE'LL

20:52 - TALK TO YOU ABOUT

20:53 - HOW WE GET THE EGGS OUT OF

20:55 - THOSE FISH WILL SOLVE A LOT OF

20:57 - DISPLAY

20:57 - SET UP WE CAN TALK TO BUY ALL

20:59 - JUST ABOUT HOW THEY'RE SAMPLING

21:00 - THE LOCAL WATERS, WHAT THEY'RE

21:01 - SEEING OUT THERE. THERE'S ALSO

21:03 - SOME FISH, COOKING

21:04 - DEMONSTRATIONS THAT YOU CAN GET

21:06 - A SAMPLING OF.

21:09 - THE LAST THING I WANT TO DO IS

21:10 - JUST THANK THE ANGLERS OF

21:11 - PENNSYLVANIA. THIS ARE HOTTER

21:13 - SYSTEM, THE PENNSYLVANIA FISH

21:14 - AND BOAT COMMISSION AS A WHOLE

21:15 - IT'S COMPLETELY FUNDED BY

21:17 - LICENSE SALES. AND BO

21:19 - REGISTRATIONS SO WITHOUT THE

21:20 - ANGLERS A PENNSYLVANIA WE CAN

21:22 - DO WHAT WE DO. SO IF WE TAKE A

21:24 - LOOK RESPONSIBILITY TO

21:26 - TO THE BEST WE CAN FOR THOSE

21:27 - ANGLERS WE APPRECIATE THEM

21:28 - BUYING THAT LICENSE.


Related Video
Great Coasters International PCN Tours

Great Coasters International, PCN Tours

My Pets Brace PCN Tours

My Pets Brace, PCN Tours

Ways to Enjoy Lamb PA Farm Show

Ways to Enjoy Lamb, PA Farm Show